Thursday, March 7, 2013

Oreo Pudding Pie

Here it is Thursday and I forgot to post my Tuesday recipe.  I guess it's better late than not at all.  Last fall, before my daughter and son in law found out that they were wheat and lactose intolerant, I made this pie for them.  I imagine it caused a lot of distress afterward, but they sure enjoyed it.  My grandchildren told me this week that they want that pie for their birthday cake next year.  Here is the recipe.  It isn't healthy, it isn't low calorie but it is GOOD!

Oreo Pudding Pie

1 Oreo crust 
1 sleeve crushed Oreo Cookies 
1 8 oz. cream cheese 
1/2 cup margarine/butter 
1 cup powdered sugar 
1 large tub cool whip 
1 3 oz. box white chocolate pudding 
1 1/2 cups milk


Mix cream cheese and margarine/butter until smooth.
Mix in powdered sugar and fold in 1/3 tub cool whip. Pour over oreo crust. Set aside.
Make pudding by mixing the milk and pudding mix together. Pour over first layer. 
Pour remaining cool whip over the top. 
Sprinkle crushed oreos over the pie. 
Refrigerate for one hour or until ready to serve.

1 comment:

  1. I am lactose intolerent....that pie sounds amazing but deadly!!