Tuesday, February 26, 2013

101 Cookies

Today for my Tuesday recipe I'm just posting one of our favorite cookies.  It makes a big batch and that is why it is called 101 cookies.  I make them bigger by using the scoop that makes round balls that are about a heaping tablespoon of dough.

 I only get 64 cookies using this method.  The larger the cookie the longer they take to bake.

101 Cookies


    1. 1 cup Rice Krispies
    2. 1 cup rolled oats
    3. 1 cup flaked coconut 
    4. 2/3 cup chocolate chips ( optional)
    5. 1 cup white sugar
    6. 1 cup brown sugar
    7. 1 cup butter
    8. 2 eggs
    9. 1 cup oil
    10. 1 teaspoon vanilla
    11. 3 1/2 cups flour
    12. 1 teaspoon baking soda
    13. 1 teaspoon cream of tartar


  1. Preheat oven to 350°F.
  2. Combine rice krispies, oats, coconut and chocolate chips; set aside.
  3. In a large bowl cream both sugars with butter, add eggs then add oil and vanilla.
  4. Combine flour, baking soda and cream of tarter and stir into rice kripies mixture. Add to creamed mixture and mix until ingredients are blended.
  5. Drop or form into balls and place on a lightly greased cookie sheet, flattening with a fork. Bake for 12-15 minutes or until lightly browned.

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